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Royal Club of Gastronomes in Belgium

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How to become a member?

The Club is keen to open up to new members of all ages loking for genuine conviviality aound dishes and fine wines.

We advise people who are interested to join us to make a first contact with our secretariat.

Candidate members are invited to participate in two or three of our events to ensure that the activities and atmosphere of the Club correspond to their expectations. A sponsor accompanies them in their first contact with the Club and is happy to answer all their questions. If the candidate member demonstrates a real interest in the Club, a letter will be sent with the detailed conditions for membership.

At the Board meeting following the reception of the application by the Secretariat, the Council will consider the application and promptly communicate its decision to the applicant.

The candidate member becomes a full member after paying a single entry fee (currently 150) and an annual membership fee (currently 200). The annual fee is for a couple.